DRIED PORCINI MUSHROOMS
The best Italian porcini mushrooms preserved at the peak of the season, when they are at their most flavourful. Preservation process extends the life of the mushromms allowing you to enjoy their incredible taste at any time of year.
Use them in any food preparation, for catering, food processing and domestic use.
How to use:
Mushrooms need to be rehydrated. Place desired amount into a bowl covered with 100ml of warm water for 30 minutes. After that gently lift them out of the water using a strainer and remove the water in excess.
Nome: FUNGHI PORCINI SECCHI Categoria COMMERCIALE (30-50-100 g). Ingredienti: Funghi porcini secchi (Boletus edulis, B. reticulatus, B. aereus, B, pinicola). Tmc 12 mesi - Conservazione: Conservare in luogo fresco e asciutto, al riparo da fonti di luce e di calore. Teme l’umidità. Allergeni: Il prodotto non contiene sostanze allergeniche, nè conservanti, nè glutine, né aromi, nè OGM. Prodotto in Italia da Giuliano Tartufi S.p.A., Zona Ind.le Sud 06026 Pietralunga (PG)
Reference: PSCM 30 – 50 – 100